Pizza Ovens

Cook delicious wood-fired pizza, bread, roasts and anything else you can think of. The Ooni Pro Pizza Oven builds on the success of the original wood pellet oven, offering a larger cooking area for more menu options. Cooking with wood and charcoal gives your food a rich smoky flavour and provides high, even heat. The Ooni Pro oven reaches 500°C (932°F) in just 20 minutes, and once it's up to temperature, you can cook a 16in. Neapolitan-style pizza in only 90 seconds. It takes wood-fired cooking to a whole new level.

• Removable chimney and collapsible legs offer easier transport.
• Max pizza size is 45cm (16”).
• Cooking surface: 45 x 45 cm (17.7 x 17.7").
• Insulated oven body and 1.5cm thick baking stones help retain heat, providing efficient, even cooking.
• Materials: 430 stainless steel, stainless steel rivets, FSC certified wooden handles, cordierite baking stones.
• In the box: Ooni Pro oven, wood and charcoal burner, 4-piece cordierite stone baking board, door with thermometer, pizza door, safety gloves, Allen key, manual and safety instructions.
• Compatible with a separately available wood pellet burner.